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Steps to Prepare Super Quick Homemade Lebanese Chicken Shawarma

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Lebanese Chicken Shawarma

Before you jump to Lebanese Chicken Shawarma recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, simply making a few minor changes can positively impact day-to-day eating habits.

These sorts of changes can be done with all types of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil can likewise be beneficial for your skin as it is an excellent source of vitamin E. Although you may already consume lots of fruits and veggies, you may want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. If you can locate a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients as a result of storage or not being harvested at the right time.

Thus, it should be quite obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to lebanese chicken shawarma recipe. To cook lebanese chicken shawarma you need 32 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Lebanese Chicken Shawarma:

  1. Get of For chicken marination.
  2. Prepare 700-750 g of Boneless Chicken.
  3. Get 1 tsp of salt.
  4. Prepare of Ground cardamom.
  5. Prepare 1/4 cup of lemon juice.
  6. Take 4 tbsp of yogurt.
  7. You need 2 tsp of paprika powder.
  8. Prepare 1-1/2 tsp of cumin powder.
  9. Take 4 tbsp of oil.
  10. Prepare of For Khubz (bread).
  11. Use 500 g of plain flour or wheat flour.
  12. Get 2 tsp of active dry yeast.
  13. Get 1 tsp of sugar.
  14. Prepare 1/2 tsp of salt.
  15. You need of For crunchy salad.
  16. Provide 2 of big red onion.
  17. You need 1 of tomato.
  18. Get 1 of Small Iceberg lettuce.
  19. Use 2-3 of pickled cucumber.
  20. Take 3-4 of pickled jalapeno.
  21. Take 1/2 cup of chopped parsley.
  22. Get 1 tsp of salt.
  23. Provide 1 tsp of paprika powder.
  24. Prepare 3 tsp of sumac powder.
  25. Use of For yogurt sauce.
  26. You need 250 g of yogurt.
  27. Prepare 1/4 tsp of salt.
  28. Provide 2-3 tbsp of lemon juice.
  29. Get 1/4 cup of mayonnaise.
  30. Prepare 1/2 tsp of paprika powder (add more if you like spicy).
  31. Take 1 of garlic clove, grated.
  32. Get 3 tbsp of tahini sauce.

Instructions to make Lebanese Chicken Shawarma:

  1. Marinate chicken with the above mentioned spices for at least an hour or overnight if time permits..
  2. Cook it in a pan on stove until nicely tender or cook it in oven on grill setting for 20 minutes..
  3. Once cooked cut them in small pieces, set a side..
  4. For the bread add all of the dry ingredients in a bowl and knead it with almost 1-1/2 cup of warm water, spray some oil in a bowl, put the dough in the bowl and cover with cling film, keep it in a warm place for almost 1 hour..
  5. Take a hand full of dough, and make a ball with the help of dry flour, Roll it out and then put it on a hot girdle, when bubbles appear flip it over..
  6. Cook the flip side for about 1 minute or until nicely done, do not overcook..
  7. Take 2 red onions and finely slice them and soak it with 1 tsp salt and ice cold water in the fridge for 1 hour, drain out all water and wash them properly after an hour, this gets rid of the bitter taste of onions..
  8. Chop the rest of the vegetables and mix it with the onion and season them with salt, paprika and sumac powder..
  9. Mix all the yoghurt sauce ingredients together and keep it aside..
  10. To assemble, take a khubz and layer it with some cooked chicken, the salad and the yoghurt sauce and wrap it up!.
  11. Please tag @appetizing.adventure on Instagram if you make this!.

If you find this Lebanese Chicken Shawarma recipe valuable please share it to your friends or family, thank you and good luck.

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